Rosati's

It's been a while since we have ventured on a quest. K1 is finishing up school and has been very busy to complete all her assignments.

Well, those assignments are done! The quest continues!

I had several people suggest Rosati's to me. (I keep wanting to call it "Rosita's.") This is a Chicago style pizza spot located among the shops off Papermill right down from Five Guys. They have been around for about a year.

We decided that although we like a good thin crust pizza, we had to try a deep because it is the native style of the Rosati's. The only logical conclusion was to get one of each!


Immediately after we ordered, I realized we had not ordered the standard breadsticks for proper sampling. We were hungry and decided we'd be fine.

And we were! The deep dish pizza had pepperoni and bacon (of course), and our thin crust was chicken and garlic. We started on the deep dish first. Although only ten inches, it was everything you imagine a Chicago pizza to be. The crust was tasty and the sauce plus cheese hit the spot. We both ended up going back to the deep dish for seconds it was so good.

Remember the forgotten breadsticks? The thin crust completely made up for their absence. Crust perfect, cheese stringy, garlic savory...we really were fine.

It took a little time to get the pizzas after ordering, but the wait was worth it. In fact, given the choice of Stephano's and Rosati's for Chicago style, I would have to choose Rosati's.

For a cold almost-winter's night, this pizza warmed us up inside!